1.
YAM MA MUANG :
2. TOM YAM HED :
3. PHAD WOONSEN JAY :
4. PHAD PHAK KANA KED MOM :
5. MAKHUE YAO PHAD TAO JIEW
6. PHAD PHAK RUAM MIT :
GREEN MANGO SALAD WITH CASHEW NUTS
SPICY MUSHROOM SOUP AND GRASS LIME
SEASONED WITH LEMON JUICE AND GARDEN CHILLIES
STIR FRIED GLASS NOODLES AND VEGETABLES WITH SOY SAUCE
STIR FRIED YOUNG KALE AND SHII TAKE MUSHROOMS WITH SOY SAUCE
SAUTEED LONG GREEN EGGLANTS WITH SALTED SOY BEAN PASTE
STIR FRIED MIXED VEGETABLES